Current Issue
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2026 Vol.39, Issue 3
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Anti-inflammatory Effects of Fermented Mulberry Fruit on Lipopolysaccharide (LPS)-Induced Inflammation in RAW 264.7 Cells
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Sungsun Kim, Sa‐Haeng Kang, Ju-Ryoun So, Hoonsung Choi, Jeong‐Hyang Park, Dong‐Keun Kim, Ji Hae Lee, Yeong Hee Cho, Jong‐Sik Jin
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Dual Anti-Neuroinflammatory and Neuroprotective Actions of a Wild-Simulated Ginseng Aerial-Underground Blend in SIM-A9 Microglia and SH-SY5Y Neurons
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Hyeok Jin Choi, Yurry Um, Jeong Won Choi, So Jung Park, Gyeong Eun Im, Yeong-Bae Yun, Sang Hun Lee, Jin Boo Jeong
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Anti-neuroinflammatory and Neuroprotective Effects of 11S, 17S-DiHDHA in SIM-A9 and SH-SY5Y Cells
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Jin Boo Jeong
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In vitro Callus Induction from Root Tip and Bulb Meristem Explants of Two Ornamental Allium Species Native to Korea
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Jeong Min Kim, Chung Hwa Park, Ji Young Jung, Chung Ho Ko, Bo-Kook Jang
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Effects of Different Shading Levels on Growth and Physiological Responses of Neolitsea sericea (Blume) Koidz. Seedlings
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Ji Seon Lee, Eun-Young Yim
Korean Journal of Plant Resources
